Threonine Market - Industry Insights, Trends, Outlook, and Opportunity Analysis, 2021

Published on July 2018 | Categories: Business & Economics | Downloads: 14 | Comments: 0 | Views: 183
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Threonine is used as as a feed additive for animal nutrition products like dairy foods, meat, leafy vegetables, and mushrooms. It is required to create serine and glycine; the two amino acids that are essential for the production of elastin, collagen, and muscle tissue.

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Threonine is used as as a feed additive for animal nutrition products like dairy foods, meat, leafy vegetables, and mushrooms. It is required to create serine and glycine; the two amino acids that are essential for the production of elastin, collagen, and muscle tissue.

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