24724 Shafston Course Booklet 09 1

SHAFSTON
COURSE GUIDE

09

Brisbane | Australia

Contents

Welcome to Shafston ………………………………………… 01 Brisbane Australia ……………………………………………… 02 Campuses ……………………………………………………… 03 Shafston International College ………………………………… 04 General English ………………………………………………… 06 IELTS Preparation ……………………………………………… 08 Evening Classes ……………………………………………… 09 General English & IELTS Preparation Programs……………… 09 Preparation for TOEIC ………………………………………… 10 Preparation for TOEFL ………………………………………… 11 Cambridge Exam ……………………………………………… 12 • reparation for Cambridge Preliminary English P Test (PET) (CEFR B1) …………………………………… 13 • reparation for Cambridge First Certificate in P English (FCE) (CEFR B2) ………………………………… 13 • reparation for Cambridge Certificate in P Advanced English (CAE) (CEFR C1) …………………… 14 • reparation for Cambridge Certificate of P Proficiency in English (CPE) (CEFR C2) ………………… 14 • reparation for the Cambridge BEC Programs ……… 16 P • reparation for Cambridge Business English P Certificate Vantage (BEC Vantage) (CEFR B2) ………… 16 • reparation for Cambridge Business English P Certificate Higher (BEC Higher) (CEFR C1) …………… 16
SHAFSTON INTERNATIONAL COLLEGE

Holiday programs ……………………………………………… 18 Shafston School of Hospitality ………………………………… 20 • Hospitality Management ………………………………… 22 • Commercial Cookery …………………………………… 22 • Hospitality Management ………………………………… 24 • Patisserie ………………………………………………… 24 Outcomes for successful hospitality graduates ……………… 26 General skilled migration ……………………………………… 27 Workplacement facilities - Brisbane, Australia ……………… 28 Shafston Services and Facilities ……………………………… 30 • Job Club …………………………………………………… 31 • Sample wage information ………………………………… 31 • Accommodation ………………………………………… 32 • Homestay Family ………………………………………… 32 • University Mansions ……………………………………… 32 • Airport Greeting ………………………………………… 32 The Shafston Activities and Travel Centre …………………… 33 Policies & Procedures and Enrolment Information…………… 36 Application Form ……………………………………………… 37

01

Welcome to Shafston

For many, studying at Shafston is a life changing experience. We provide educational experiences of the highest-quality in first-class facilities.
The academic standards are high and the students receive individual attention in small classes. Everyone is able to climb their own academic “Everest” at their own pace. The friendly teaching staff are highly qualified and motivated to ensure that students are successful. The physical surroundings on the banks of the Brisbane River in the heart of Brisbane are among the most pleasant of any campus in Australia. We welcome students from throughout the world. Currently there are students at Shafston from more than 40 countries in Asia, Europe, The Middle East, North & South America and Africa. Whether you are seeking to develop your English language capability, to find a “pathway” to a major Australian university, or endeavouring to gain an Australian trade qualification, you will never regret selecting Shafston as your Australian education provider.

Mission Statement
Shafston is dedicated to providing academic, cultural and social activities which encourages individual growth and cultural awareness in men and women from all nations in order to foster international understanding.

Our students
Shafston students come from around Australia and across the globe to be part of an exciting educational experience. Since commencing programs in 2006 Shafston has hosted over 35,000 students from more than 40 nations, and are proud to boast one of the most diverse student populations in Australia.

South Asia 16% North Asia 22% West Europe 14% East Europe 12% Middle East 1% Sub Continent 9% Latin America 26%

COURSE GUIDE 2009

Brisbane Australia

Shafston has two campuses that are located in the heart of the city of Brisbane.

Brisbane is the capital city of the state of Queensland and has a population of approximately 2 million people which makes it Australia’s third largest city.
The City
Brisbane is well known for its clean streets, parks and waterways. It is a safe city which welcomes visitors for a variety of reasons including education, tourism and business. The many ethnic communities who have made Brisbane their home provide resources and supplies which fulfil the needs and desires of international students and other visitors from throughout the world, in addition to satisfying the continental tastes of modern Brisbanites. As the state capital, Brisbane is the heart of south-east Queensland which is one of the fastest growing regions in the world. People from throughout Australia and the rest of the world have identified the wonderful opportunities provided by the region in relation to education, business, recreation and lifestyle. In a fast growing city there are readily available opportunities to get a job and work to support oneself while studying.

Living Expenses
Shafston estimates that to survive in Brisbane a single international student requires approximately A$12,000-13,000 per year for accommodation, food, textbooks and other study materials, as well as personal expenses including transport, entertainment and recreation costs. This amount does not cover major expenses such as your tuition fees, the purchase of a car, television, stereo or computer. The amount required for living expenses depends largely on your individual situation and lifestyle.

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Campuses

Shafston has two campuses which are both in convenient locations in central Brisbane.
Shafston’s main campus is in the exclusive riverside suburb of Kangaroo Point while the other is located in the busy hub of Spring Hill, in the Brisbane inner city. Travelling time between the two campuses is five minutes.

Kangaroo Point (Main Campus)
The impressive riverside campus in the exclusive riverside suburb of Kangaroo Point, is situated on five acres of beautifully landscaped and maintained lawns and gardens. At the centre is the magnificent heritage listed Shafston House that was built in 1851. The campus is home to Shafston International College where students engage in English language programs including: General English, IELTS Preparation and Cambridge certificate programs. Shafston School of Hospitality also operates primarily from this campus. Students of Cookery, Patisserie and Hospitality Management learn their skills in lecture rooms and multiple training kitchens fully equipped with the required tools and equipment to deliver high quality trade qualifications. Also located at this campus is Shafston University Mansions (Brisbane City Student Accommodation), an eleven-storey tower where visitors will find the expansive Café Renoir, main lobby and reception areas, three levels of classrooms, offices, other academic facilities, and eight levels of on-campus accommodation for up to 352 students in either private, twin-share or dormitory style rooms. Other facilities available to students and staff at this campus include a library and student resource centre, as-well as multiple computer labs with free internet. Free wireless internet is also available to students in most areas within the campus.

L’Academie Hotel
Conveniently located on the fringe of Brisbane’s central business district, L’Académie Hotel is a 50 year old venue that has been fully redesigned to offer Shafston’s Hospitality students the finest of facilities for their training. It has been refurbished, re-decorated and re-named as part of the continued growth of the infrastructure and facilities of the Shafston Colleges. L’Académie provides a perfect opportunity for Shafston Hospitality students to be trained in a fully operational commercial facility. Superior-quality training Kitchens have been installed in the upper and basement areas of this Hotel. The restaurant and bar areas on the ground floor have been redesigned and there is now the L’Academie Bar, L’Academie Restaurant and L’Academie Coffee Shop and Patisserie. The L’Academie Restaurant and Patisserie are run as a training restaurant for Shafston’s Hospitality students. Full three course meals plus appetizers of star quality are prepared and presented for diners by Shafston Cookery and Patisserie students under the supervision of their highly qualified and experienced trainers. The restaurant is open daily for both day time and evening service. The time spent in the L’Academie Restaurant and Patisserie as part of the students’ training provides many hours of valuable hands-on industry experience.

COURSE GUIDE 2009

Shafston International College

(CRICOS 01542F)
Australia’s Five Star English Language Centre. Why Shafston International College is the only choice: • Shafston is one of Australia’s largest providers of preparation programs for the University of Cambridge ESOL Examinations. • English Speaking Only Zones’ are set in designated areas such as ‘ classrooms and common areas. This is a strict Shafston Policy. • lass groups are culturally and linguistically diverse. C • eachers are highly qualified and experienced. T • lasses are offered at all levels of proficiency – from absolute beginner C to advanced. • he highest quality work books are supplied. This is supplemented by a T large range of other learning materials. • ull-time study at Shafston means 25 hours/week of intensive teaching. F • 00% face-to-face teaching (we do not include ‘supervised activities’ or 1 ‘self study’ within scheduled class time). • egular testing in all core skills enables students and teachers to R monitor progress. • e offer one of the widest ranges of programs in Australia, including W preparation classes for all the major examinations (Cambridge (all levels), Cambridge Business (all levels), IELTS, TOEIC and TOEFL). • taff members at Shafston can speak Japanese, Spanish, Chinese, S Korean, Portuguese, Thai, Italian, Albanian, French, Indonesian, Malay, Yoruba (Africa), Dutch, German, Danish, Hungarian, Hindi and of course, English! Our Team members can help in just about any language.

English Proficiency Testing – On the first day and prior to arrival
Prior to your arrival at Shafston, we can send you a test that will accurately assess your current level of English. This is a good way of determining how long you should aim to study. It is also useful for students planning to take exam preparation programs such as the Cambridge Certificates. Please ask us to send a pre-entry test to you. Also you may access our on-line English test here: http://www.shafston.edu/online-english-test.html On your first day at Shafston you will undertake orientation followed by testing in all core skills to ensure you are placed in the class that matches your level of English.

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TIME 08:00 09:15 09:30 10:30 11:30 12:00 01:00

FIRST DAY: SAMPLE ORIENTATION Student Interviews Test Explanation Test Accommodation information Campus Tour Free Welcome Aussie BBQ Activities Centre Presentation Talk “Living in Brisbane” Orientation and safety messages Lesson “Getting to know you” Conversation Activities

Free Afternoon Clubs
Shafston offers a range of free and optional clubs to all Shafston International College Students!

Cooking Club
Try cooking real Aussie food and learn authentic Aussie recipes. Eat it all at the end!

Music Club
This is a popular club – come join our talented teacher musicians and join the musical journey singing some of your favourite English songs.

Pronunciation Club
This is a session for all levels and nationalities. Specialised practice exercises are designed to target specific pronunciation problems. It’s fun and a great way for you to meet other students.

02:45 03:00

Class allocations Finish

Cambridge Club (during Cambridge sessions)
Students are able to receive more assistance as the countdown towards the examination creeps closer. There will be additional grammar and writing workshops and time for you to seek more assistance if you need it.

Sports Club (three times a week)
Play soccer, volleyball, basketball and other team sports with fellow Shafston students.

Film Club
Students all meet with a Shafston teacher to watch all types of films...New films, Classics, Australian films and more. Students can request films they would like to see by talking to the teacher running the club. COURSE GUIDE 2009

General English

(CRICOS 021673G)
General English prepares students for the kind of English they will need in everyday situations. Class programs are designed to effectively develop communication skills and fluency in Speaking, Listening, Reading, Grammar, Pronunciation and Writing (core skills). You can enter at any level and progress at your own pace. You can join the program and study from as little as two weeks to as long as fifty weeks. Our teaching styles encourage interactive language use so you will have many opportunities to practise the skills you are learning. The morning classes focus intensively on core skills. In the afternoon, students in beginner and elementary levels continue a theme-based program which focuses on all the core skills. Students in pre-intermediate through to advanced have a choice of the electives below: • Academic English • IELTS • Speaking • Business English • TOEIC • TOEFL • Travel & Tourism • Vocational English • Cambridge Skills • Media ‘Level Up’ tests are conducted regularly. Students can monitor their own progress and elect to take the test when they choose. Students must pass in order to graduate to the next level. Usually five weeks of concentrated study is recommended before attempting the test. It is expected that all students attend at least 85% or more of their classes, complete all homework and gain a thorough knowledge of the curriculum.

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General English Sample Timetable : Intermediate Level
TIME MONDAY Introduction to new theme. TUESDAY Grammar WEDNESDAY Pronunciation and Speaking Intonation: Showing interest and surprise. THURSDAY Vocabulary Expressing abstract ideas. FRIDAY Reading and Writing Summarising newspaper articles.

09:00 – 11:00

Direct and Indirect Listening and speaking Questions. Understanding fast Tenses. speech. Homework check.

11:00 – 11:15 11:15 – 12:15

MORNING BREAK Vocabulary Recording and remembering vocabulary Discussion Giving feedback. Listening: Model analysis. Vocabulary: role plays. Study skills development: Working with monolingual dictionaries. Listening and Speaking Tell a story from two points of view. Talking about our embarrassing experiences. Review and Consolidation

12:15 – 13:15

LUNCH BREAK

Beginner and Elementary Levels
TIME MONDAY Pronunciation and Speaking TUESDAY Grammar Focus WEDNESDAY Writing Workshop THURSDAY Listening FRIDAY Theme Work

13:15 – 15:15

Intermediate, Upper Intermediate, Advanced and Super Advanced Level Electives
TIME MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

13:15 – 15:15

Core Skills (Focus on Grammar, Speaking/Pronunciation, Writing) Business English; Academic English; TOEIC Exam Preparation; TOEFL Exam Preparation; Travel and Tourism; and Cambridge First Certificate.

Homework Quiz
MONDAY Are you a risk-taker? (from text book) TUESDAY Language summary in text book. WEDNESDAY Project: Prepare interviews for Friday. THURSDAY FRIDAY Prepare writing exercise Language summary in from text book for next text book. Tuesday.

After School Clubs
FREE & OPTIONAL Cooking Club Pronunciation Club Sports Club Music Club Cambridge Club (during Cambridge sessions) Film Club COURSE GUIDE 2009

IELTS Preparation
Full Time
(CRICOS 021674F)

The Academic English program is a full-time IELTS test preparation course for students at intermediate level or above.
A prescribed IELTS (International English Language Testing System) score is now required by many Australian and British universities and colleges as a qualification for entry into a formal program. It is a comprehensive test of English language proficiency designed to assess the ability of non-native speakers. It is highly recommended for those who need to use English in an Academic or Professional context. IELTS exams are held every four weeks in Brisbane. We can assist you to register for the exam. This program thoroughly and systematically prepares the student for all aspects of the IELTS examination – Reading, Writing, Listening and Speaking. Other skills covered include: • Listening and Note Taking; • Academic Reading and Writing; • Vocabulary Extension; • Study Skills; • Report and Essay Writing; • Library and Research Skills. Students have regular exam practice sessions using past IELTS papers. They learn IELTS exam techniques and strategies for achieving the best possible result.

IELTS Preparation: Sample Timetable
TIME MONDAY Speaking/ Discussion MORNING BREAK Writing Listening Writing Workshop Writing academic English. Grammar Grammar in context. Listening Workshop TUESDAY Reading WEDNESDAY Writing THURSDAY Reading FRIDAY Speaking

09:30 – 11:30 11:30 – 11:45 11:45 – 12:45 12:45 – 13:45 13:45 – 15:45

LUNCH BREAK Reading Scanning for detail. Listening/ Discussion Looking at lecture transcripts. Listening Listening for specific information. Speaking Workshop Testing, Review and Consolidation

Homework
MONDAY Vocabulary review activity TUESDAY Question Formation: Preparation for reading activity. WEDNESDAY Complete video review THURSDAY Proofing your writing Error-correction (writing) FRIDAY Diary or Writing Task

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Evening Classes
General English & IELTS Preparation Programs

(CRICOS 021673G and 021674F)
With the aim to offering our students greater study options, Shafston International College has introduced night classes for our General and Academic English programs. Both programs are operated in a shorter format of 20 hours per week face – to – face. Evening classes are available for all visa holders permitted to study a full-time course, including student visa holders.

Session Times:
TIME

16:00 – 18:00 18:00 – 18:30 18:30 – 20:30

Evening Class Session BREAK Evening Class Session

Sample Evening Timetable: General English – Upper Intermediate
TIME MONDAY Grammar Review: Test Your Grammar Telling Lies - uestions and Q negatives - Language focus TUESDAY Speaking / Discussion Practice - Asking for more information - Negative questions - Forming negative structures - Spoken English WEDNESDAY Reading and Speaking Diana and Elvis shot JFK! - re-reading P discussion - omprehension C check - Vocabulary work - What do you think? THURSDAY Vocabulary Saying the opposite – - ntonyms and A Prefixes Writing (p114) Linking ideas - Conjunctions FRIDAY Everyday English Being polite Grammar Workshop

16.00 – 18:00

18:00 – 18:30 18.30 – 20.30

BREAK Reading, speaking and listening activity What’s the story? – o find factual T discrepancies between two newspaper stories Listening and Speaking My most memorable lie! Uncertainty card game language activity Speaking activity – Play a card game with prefixes and suffixes Speaking, listening, Song - ‘I never Review Test reading and writing loved you anyway’ Review Test Check and activity Vocabulary building Correct / Consolidation So you think you’re exercise (20-square: honest? Opposites – o devise a T Activity 28 – Vocabulary questionnaire to Games and Activities 2) assess how honest a person is COURSE GUIDE 2009

Preparation for TOEIC
Full Time
(CRICOS 051820G)
The TOEIC (Test of English for International Communication) test is a test of international English. TOEIC is the most widely used General Business English language exam in the world. The test comprises of two sections and measures the listening and reading skills of people working in an international business or workplace environment. The ten-week intensive TOEIC course will prepare students to specifically develop the test-taking tactics and strategies as well as the essential language skills that will equip students to achieve the score they desire for the TOEIC test. Students will be taught how to identify ‘distractors’ and how to focus on avoiding them; how to improve prediction skills; using context cues; skimming and scanning. Students will also be able to improve their overall reading and general comprehension skills. The Redesigned TOEIC test has 200 questions. Shafston is a Public Testing Centre so students can sit for the redesigned TOEIC® at Shafston.

Listening Comprehension – Section 1
(Total 100 questions) Part 1 Photographs: 10 questions Part 2 Question – Response: 30 questions Part 3 Conversations: 30 questions Part 4 Short Talks 30 questions

Reading Comprehension – Section 2
(Total 100 questions) Part 5 Incomplete Sentences: 40 questions Part 6 Text Completion: 12 questions Part 7 Reading Comprehension: 48 questions

Preparation for TOEIC: Exam Sample Timetable
TIME MONDAY TOEIC Part I Picture analysis Vocabulary Development Law courts Discussion MORNING BREAK Grammar check: Complex sentences Vocabulary development: Registering to vote; Policing; Campaigning; Elections Vocabulary development: Education; Life-long learning; literacy Vocabulary Vocabulary review development: Citizenship; residency; visas. Discussion: Immigration and naturalization policies TUESDAY TOEIC Part III Listening: Conversations Identifying context – key words Discussion WEDNESDAY TOEIC Part V Incomplete sentences Vocabulary Development: Collocations THURSDAY Listening Strategies: Skimming comprehension questions: identifying key words; FRIDAY Reading Test: 75 minutes Review of test

09:30 – 11.30

11:30 – 11:45 11.45 – 12.45

12:45 – 13:45 13.45 – 15.45

LUNCH BREAK Vocabulary development: Words expressing contrast Skills development: Listening for specific information Listening for specific information Reading: Skills development – skimming and scanning Part IV: Short talks Reading: Skills development TOEIC Part II Practice: Question/ Response Strategies and tactics

Homework
MONDAY Vocabulary review activity. TUESDAY Question Formation: Preparation for reading activity. WEDNESDAY Complete video review. THURSDAY Proofing your writing. Error-correction (writing). FRIDAY Diary or Writing Task.

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Preparation for TOEFL
Full Time
(CRICOS 051819A)
Shafston provides full-time, 10 week TOEFL (Test of English as a Foreign Language) exam preparation for students at Intermediate, Upper- Intermediate and Advanced levels of English. The TOEFL test is accepted as an admission requirement by universities and colleges in Canada and the USA. It is also accepted for university admission in Australia and the United Kingdom. The course prepares students in TOEFL test taking skills for: Reading, Listening, Grammar and Writing. The TOEFL test has three sections: • Listening Comprehension; • Structure and Written Expression; and • Reading Comprehension. The Listening Comprehension section tests the student’s ability to understand English as it is spoken in the USA and Canada. The Structure and Written Expression section tests the student’s ability to recognise standard written English. The Reading Comprehension section tests the student’s ability to understand passages on non-technical subjects. An integral part of the TOEFL course is teaching students the key testing points. Students are taught key test-taking strategies, and how to improve test performance under time limits. Students are taught strategies which enable them to take the real test and succeed. Students are taught strategies for the computer-based test. In addition to teaching the specific test strategies for the TOEFL test, the course highlights the importance of learning and understanding new items of vocabulary. Another key and essential part of the program focuses on improving listening skills so students are prepared for the listening section of the test Shafston is a TOEFL Testing Centre and so students can sit for the TOEFL exam at Shafston on a regular basis.

Preparation for TOEFL Exam Sample Timetable
TIME MONDAY Topic: School Performance Vocabulary development. Talking about school experience. Giving an oral presentation. MORNING BREAK TOEFL Listening (conversations) - Implications - Problems - Topics LUNCH BREAK iBT Lab time Reading EAP Intelligence reading article - discussion - comprehension iBT Lab time Reading Using context to determine meanings of simple and difficult words iBT Lab time Writing Comparison/ contrast essay iBT Lab time Academic Writing Writing an argument for/against iBT Lab time Speaking and Seminar Skills Grammar Problems with prepositions Listening (AV) TTN/current affairs Speaking Preparation for seminar Review Test Consolidation TUESDAY Practice Listening Test WEDNESDAY Check homework Reading and speaking (newspaper). Identifying arguments for and against. Asking for and giving opinions. THURSDAY Check homework Practice writing test. FRIDAY Check homework TOEFL reading comprehension - nderstanding u exceptions - nderstanding u complex structures.

09:30 – 11:30

11:30 – 11:45 11:45 – 12:45

12:45 – 13:45 13:45 – 15:45

Homework
MONDAY Reading activity Speed reading activity TUESDAY Cumulative review exercise for pronouns WEDNESDAY Review of count and non-count nouns THURSDAY FRIDAY Cumulative review exercise for adverbs and adverb-related structures COURSE GUIDE 2009

Cambridge Exam
Preparation Programs

Shafston – The only place to study Cambridge!
Shafston is one of Australia’s largest providers of preparation programs for the University of Cambridge ESOL Examinations. They are highly valued by employers in many countries, especially Europe. Shafston offers a very wide range of Cambridge preparation programs including all levels of the main suite exam preparation programs (PET, FCE, CAE and CPE) as well as the full suite of Cambridge Business Certificate (BEC Vantage and Higher) exam preparation programs. Nationality Mix in Shafston Cambridge Programs:

We guarantee to offer every Cambridge program that we advertise!
Specialised Cambridge Teachers
Among the specialist teaching staff are a number of Cambridge examiners, who teach on the programs and give individual feedback and advice to students throughout their program. Shafston students consistently score highly on Cambridge examinations. Preparation is rigorous. Included in every program is a full day of mock practice exams once every month for all papers. There are three classes of passing grade available for the main-suite exams: A, B and C, and two classes of failing grade, D and E. All candidates are provided with a Statement of Results which includes a graphical display of the candidate’s performance in each paper. These are shown against the scale Exceptional – Good – Borderline – Weak and indicate the candidate’s relative performance in each paper. Passing candidates are awarded a certificate.

New
European 45% Latin American 30% South East Asia 10% North East Asia 10% South Pacific 3% Middle East 2% * Availability of the Computer Based Cambridge exams are subject to numbers. SHAFSTON INTERNATIONAL COLLEGE

*Computer Based Cambridge Exams!
Shafston students enrolling in the June intake of PET and BEC-Vantage will sit the Computer-based exam at Shafston. Students will be given preparation and practise in the computer lab to become familiar with the components of the computer-based exam. The traditional face-to face speaking format still exists.

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Preparation for Cambridge Preliminary English Test (PET) (CEFR B1)
(CRICOS 046000J)
The Preliminary English Test is an Intermediate level exam. It is ideal for students who need a basic qualification in English. PET graduates can generally communicate satisfactorily in most everyday situations.

Preparation for Cambridge First Certificate in English (FCE) (CEFR B2)
(CRICOS 021672G)
The First Certificate in English is an upper-intermediate level exam. It is ideal for students who need to be able to communicate confidently in English in most situations. FCE is one of the most widely recognised English language qualifications by employers and educational institutions around the world. By the end of the course students will be able to communicate successfully in day to day situations.

The PET exam comprises three papers.
• Paper 1 – Reading & Writing • Paper 2 – Listening • Paper 3 – Speaking Students wishing to take the Shafston PET preparation program must firstly undertake a Cambridge pre-entry test which will indicate a student’s current level of proficiency. We can do this either prior to the student’s arrival (via fax) and/or on their first day.

The FCE exam comprises five parts:
• Paper 1 – Reading • Paper 2 – Writing • Paper 3 – Use of English (Grammar) • Paper 4 – Listening • Paper 5 – Speaking Students wishing to take the Shafston FCE preparation program must firstly undertake a Cambridge pre-entry test which will indicate a student’s current level of proficiency. We can do this either prior to the student’s arrival (via fax) and/or on their first day.

COURSE GUIDE 2009

Preparation for Cambridge Certificate in Advanced English (CAE) (CEFR C1)
(CRICOS 033999G)
The Certificate in Advanced English is an upper-intermediate-advanced level exam. It is a challenging exam preparation course which allows students to prepare for the five papers of the exam. By the end of the course students will be able to operate successfully in professional or academic environments. It is particularly suitable for students who need to use English at work or for study. CAE is recognised by most British universities for entrance level language requirements.

Preparation for Cambridge Certificate of Proficiency in English (CPE) (CEFR C2)
(CRICOS 038097F)
The Certificate of Proficiency exam is an advanced level exam for candidates who have a fairly proficient level of English already. The course is challenging and rigorous. Our experienced teachers will help you to understand the intricacies of the CPE exam. This is the highest Cambridge certification level and indicates full English proficiency in any academic or professional situation. Students who reach this level are approaching the linguistic competence of an educated native speaker enabling access to the press and other media, and to areas of culture such as film, drama and literature. CPE is also recognised by most British universities for entrance level language requirements.

The CAE exam comprises five parts:
• Paper 1 – Reading • Paper 2 – Writing • Paper 3 – Use of English (Grammar) • Paper 4 – Listening • Paper 5 – Speaking Students wishing to take the Shafston CAE preparation program must firstly undertake a Cambridge pre-entry test which will indicate to us their current level of proficiency. We can do this either prior to the student’s arrival (via fax) and/or on their first day. Ask us to send you an official Cambridge Exam Preparation Placement Test.

The CPE exam comprises five parts:
• Paper 1 – Reading • Paper 2 – Writing • Paper 3 – Use of English (Grammar) • Paper 4 – Listening • Paper 5 – Speaking Students wishing to take the Shafston CPE preparation program must firstly undertake a Cambridge pre-entry test which will indicate a student’s current level of proficiency. We can do this either prior to the student’s arrival (via fax) and/or on their first day.

Course books and learning materials
All students are supplied with the latest exam preparation course books and other supplementary materials for the course. Students are also encouraged to purchase an Advanced Learners Dictionary. SHAFSTON INTERNATIONAL COLLEGE

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Preparation for Cambridge FCE Exam Sample Timetable
TIME MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

09:30 – 11:30 11:30 – 11:45 11:45 – 12:45

Integrated Core Skills Theme based — Unit 7 The Price of Fame Incorporating Use of English/Reading/Writing/Listening/Speaking Giving advice: Vocabulary development (Entertainment) MORNING BREAK Speaking Interview practice/ discussion LUNCH BREAK Writing Part 2 (report writing) Use of English Present perfect Listening The psychology of fame (multiple matching) Reading Gapped text: paragraphs Speaking: Talking about fears. Role play: Giving advice Listening Strategies Key word recognition practice Reading Strategies Inference Test Strategies Time management and key words Review and Consolidation Unit 7 review exercises

12:45 – 13:45 13:45 – 15:45

Homework
MONDAY Collocations worksheet TUESDAY Phrasal verbs worksheet WEDNESDAY Spelling changes worksheet THURSDAY Negative prefixes FRIDAY Exam practice similar meanings

After School Clubs
FREE & OPTIONAL Cooking Club Music Club Pronunciation Club Cambridge Club Sports Club Film Club COURSE GUIDE 2009

Preparation for the Cambridge BEC Programs

(CRICOS 038098E)
The Business English Certificate (BEC) preparation courses prepare students in BEC test taking strategies through the four skills of Reading, Writing, Listening and Speaking. A comprehensive range of themes are explored: Buying and selling, Company structures, Products and services, Using the telephone, Business issues and Travel. Additional course themes may include: International trade; Meeting and negotiation skills; Teamwork & team-building; Human resources; Stock market; and E-business and E-commerce. The course focuses on English as it is used in today’s global business world. A business background is an advantage, but not essential for BEC. The BEC examinations are offered by Cambridge examinations three times each year in March, June and November. Three classes of passing grade are available, A, B and C, and two classes of failing grade, D and E. All candidates are provided with a Statement of Results which includes a graphical display of the candidate’s performance in each paper. These are shown against the scale Exceptional – Good – Borderline – Weak and indicate the candidate’s relative performance in each paper. Passing candidates are awarded a certificate.

Preparation for Cambridge Business English Certificate Vantage (BEC Vantage) (CEFR B2)
BEC Vantage is a test aimed at people preparing for a career in business whose level of English is intermediate to upper intermediate. BEC Vantage assesses language ability used in the context of business at the Council of Europe’s Vantage Level (B2) for general language proficiency.

Preparation for Cambridge Business English Certificate Higher (BEC Higher) (CEFR C1)
BEC Higher is a proficiency test of Business English at an advanced level. Success means proof of a high level of competence in English for the workplace. BEC Higher assesses language ability used in the context of business at the Council of Europe’s Effective Operational Proficiency Level (C1) for general language proficiency.

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Preparation for Cambridge BEC-Vantage Sample Timetable
TIME MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

09:30 – 11:30

Integrated Core Skills – Theme based
- ights in the R workplace - Risk assessment - moking memo S - alking about T problems at work - nderstanding multiU word verbs Rights at work - Injuries in the workplace Review and Consolidation - eekly unit review test W - etter writing test L - rammar assessment G task

11:30 – 11:45 11:45 – 12:45

MORNING BREAK Report writing - Assessing safety practices in a company Listening Interview between company CEO and health department officials Reading - How safe is your workplace? - Risk assessment Speaking - orking W environment survey Business grammar Modal verbs Vocabulary review: study the unit word list review activity

12:45 – 13:45 13:45 – 15:45

LUNCH BREAK Speaking Expressing obligation; permitting; emphasising; urging Writing Mini-report with recommendations to improve safety standards Reading/Speaking Stress management in the workplace - discussion - eading r comprehension activity Listening A day in the life of (unit 12) - nformal monologues i - work. Listening for gist and specific information Vocabulary Labour relations - ocabulary v development - he right to strike. t Listening Trade unions - istening for key points l Speaking Unusual job interview Speaking activity - xam strategy focus: E timing.

Homework
MONDAY Write a memo advising staff of smoking policy in the workplace TUESDAY Completion of reading comprehension for homework WEDNESDAY THURSDAY FRIDAY Review activity Unit 7B student book COURSE GUIDE 2009 Interview preparation An Unusual Job (completion of pre-speaking worksheet for Friday activity)

Holiday programs

Students enjoying a Shafston International College holiday English program are able to take full advantage of the 6 acre campus and all its facilities. When students are not participating in on-campus activities they will be visiting many exciting attractions around Brisbane, and at the famous Gold and Sunshine Coasts. Shafston International College Study Tours offer a wide range of programs for individual students and groups. Our riverside campus is just 5 minutes from the centre of Brisbane city and is perfect for adults, teenagers and juniors on short-term group programs. We offer Homestay accommodation or on-campus, dormitory accommodation for the students and chaperones. We will arrange everything, from arrival to departure, very carefully and to your exact requirements. We are flexible and understand the needs of the students and their parents.

‘Summer Camp’ for Individuals
Shafston ‘Summer Camp’ is designed for individual students and small groups wishing to undertake English tuition and be involved in a range of cultural, social and recreational activities. The Summer Camp is open every year in January, February, July and August. Please contact Shafston Study Tours for further information.

Study Tour Program for Groups
Shafston Study Tours offers specially designed itineraries for groups of students. To receive a quotation simply email, fax or call Shafston with details of your tour. Please tell us the following: • approximate number of students; • approximate arrival and departure dates; • the age group; and • special requests or interests. You will receive a quotation with your requested itinerary. Please contact Shafston Study Tours for further information and a Shafston Study Tours brochure.

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Sample Holiday Program Itinerary
MONDAY 8.30 - 11.45 English Classes Shopping in the Queen St Mall Pick-up 4.30 MONDAY 8.30 - 11.45 English Classes Learn to play the didgeridoo and paint a boomerang Pick-up 4.30 MONDAY 8.30 - 11.45 English Classes Visit an Australian School Pick-up 4.30 TUESDAY 8.30 - 11.45 English Classes Lone Pine Koala Sanctuary Pick-up 4.30 TUESDAY 8.30 - 11.45 English Classes Queensland Museum and Art Gallery Pick-up 4.30 TUESDAY 8.30 - 11.45 English Classes Botanical Gardens – ustralian Bush A Lesson Pick-up 4.30 WEDNESDAY 8.30 - 11.45 English Classes Ten Pin Bowling Pick-up 4.30 WEDNESDAY 8.30 - 11.45 English Classes Brisbane Forest Park Pick-up 4.30 THURSDAY 8.30 - 11.45 English Classes Indoor Rock Climbing Pick-up 4.30 THURSDAY 8.30 - 11.45 English Classes Australian Woolshed Pick-up 4.30 FRIDAY 8.30 - 11.45 English Classes BBQ party at Southbank Pick-up 4.30 FRIDAY 8.30 - 11.45 English Classes Sports in the park Pick-up 4.30 Day trip to Wet’n’Wild Water Park Pick-up 5.00 SATURDAY Free day with homestay families Day trip to Dream World Pick-up 5.00 SATURDAY Free day with homestay families SUNDAY SATURDAY SUNDAY

WEDNESDAY 8.30 - 11.45 English Classes

THURSDAY 8.30 - 11.45 English Classes

FRIDAY 8.30 - 11.45 English Classes BBQ party and sports Pick-up 4.30

SUNDAY

Westfield Shopping Low Ropes Town at Chermside Action Course New Farm Park Pick-up 4.30 Pick-up 4.30

Day trip to Sea World Pick-up 5.00

Free day with homestay families

COURSE GUIDE 2009

Shafston School of Hospitality

CRICOS Provider 02687C
The Shafston School of Hospitality offers contemporary training leading to qualifications which are recognised and valued throughout the world. The programs are designed to provide an opportunity for students to become highly skilled tradespersons who are work-ready for employment in the Hospitality industry. Now in its third year of operations, Shafston School of Hospitality has had five cohorts of graduating students. These Shafston alumni now enjoy the opportunity to work in an industry with widespread employment opportunities worldwide. Training at Shafston includes both theoretical and practical training. Predominately the theory classes are held at the Kangaroo Point, Main Campus. Practical classes are conducted both at training kitchens at Kangaroo Point and at the live service training Cafe and Patisserie at L’Académie Hotel.

Why choose Shafston Hospitality
• irst class training in first class facilities F • raining done in L’Academie Hotel, a working restaurant, patisserie, T café and bar fully owned and operated by the College • njoy the opportunity to gain trade qualifications in areas where there E are skills in demand and widespread employment opportunities • ain work placement experience in some of over 40 local restaurants, G clubs and hotels who work with Shafston Hospitality • ave the opportunity to package your trade qualification with a H University Bachelor degree, which together, can be finished in less than four calendar years.

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Work Placement
As an important part of the training in the Hospitality programs, Shafston offers students an opportunity to do industry work placement. The Shafston College Work Placement program is designed to assist the hospitality students in making contacts and gaining work within the industry. In addition, the work placement program supports the students in achieving the industry occasions necessary to achieve academic success in their studies. The first interaction with the students includes an informative presentation upon commencement of studies. Within the induction process the students are advised of the service and the impact of such a service on their study pathway. Throughout their studies students are updated on the activities of the work placement team and reminded of the great benefits of taking advantage of this opportunity. Work placement will improve a students’ value as an employee.

Pre-requisites for Entry (Hospitality Programs)
Pre-requisites for entry into Hospitality Certificate III and Diploma programs:

English
Successful completion of one year full time secondary or tertiary study, where the language of instruction is English, or an overall IELTS score of 5.0, TOEFL 173/500 or any other relevant English proficiency score.

Academic
• or entry to either of the Certificate III in Hospitality programs, applicants F must have successfully completed year 10 or equivalent. • or direct entry into the 37 week Diploma of Hospitality Management F (CRICOS 062417F) applicants must have completed a Certificate III in Hospitality (Commercial Cookery) or Certificate III in Hospitality (Patisserie)

Earn as you learn
International Students of Shafston School of Hospitality can work in paid employment for up to 20 hours per week during term and unlimited hours during vacations. Students are earning up to AUD$20.00 per hour. Graduates of Cookery and Patisserie can expect to earn approximately AUD$40,000 to AUD$45,000 per year in their first year of full time employment. For confirmation, go to http://www.myfuture.edu.au/services/ default.asp?FunctionID=5050&ASCO=332200A#Earnings

COURSE GUIDE 2009

Hospitality Management Commercial Cookery

The most common way to become a trade-qualified chef in Australia is through the completion of an Australian Qualification Framework (AQF) Certificate III in Hospitality (Commercial Cookery). The normal career progression for a cook/chef, once qualified, is to begin working as a Commis Chef, and then with experience, ultimately work towards becoming an Executive Chef. Shafston’s program is customised to enable students to have access to a clear study pathway that takes them from completion of the Certificate III trade qualification into a Diploma of Hospitality Management. The Diploma of Hospitality Management is delivered over four semesters in 92 weeks. Graduates of this packaged Diploma will hold both a Certificate III in Hospitality (Commercial Cookery) and a Diploma of Hospitality Management. It is also possible to complete the Certificate III in Hospitality (Commercial Cookery) as a stand alone qualification in 55 weeks. The program allows students to develop the knowledge and skills needed to work as a chef in a commercial kitchen and the knowledge and skills required for kitchen management and for general hospitality operational management. Part of the training is delivered in L’Académie Hotel, a real service training restaurant owned and operated by the College. Other training is provided by lectures, industry work placement, self-study, demonstrations and live food production in the many training kitchens throughout both Shafston campuses.

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Certificate III in Hospitality (Commercial Cookery)
Course Code: THH31602 CRICOS Code: 066239J
Duration: 55 weeks (Terms 1 to 4) TERM 1 (220 hours / 11 weeks) THHCOR03B THHGHS01B THHBKA03B THHBKA04B THHBCC11B THHBCC01B THHBKA01B THHBKA02B THHBCC04B THHCOR01B THHCOR02B THHHCO01B THHGGA01B THHBCC00B THHBCC02B THHBCC03B THHBCAT01B THHADCC01B THHADCC05B THHGCS02B THHGCS03B THHGTR01B THHBCC13B THHBCC05B THHBCC06B THHBCC07B THHBCC08B THHBCC09B THHCCH01A THHBCC10B THHCCH02A Follow health, safety and security procedures Follow workplace hygiene procedures Receive and store kitchen supplies Clean and maintain kitchen premise Implement food and safety procedures Use basic methods of cookery Organise and prepare food Present food Prepare vegetables, eggs and farinaceous dishes Work with colleagues and customers Work in a socially diverse environment Develop and update hospitality industry knowledge Communicate on the telephone Prepare Sandwiches Prepare appetisers and salads Prepare stocks and sauces and soups Prepare foods according to dietary and cultural needs Prepare pates and terrines Handle and serve cheese Promote products and services to customers Deal with conflict situations Coach others in job skills Plan and control menu-based catering Prepare and cook poultry and game Prepare and cook seafood Select, prepare and cook meat Prepare hot and cold desserts Prepare pastry, cakes and yeast goods Prepare, cook and serve food (holistic unit) Plan and prepare food for buffets Prepare, cook and serve food for menus (holistic unit)

Diploma of Hospitality Management
Course Code: THH51202 CRICOS Code: 062417F
Duration: 37 Weeks (Terms 5 to 7)

TERM 5 (200 hours / 10 weeks) THHGLE01B THHGLE08B THHGLE09B THHGLE11B THHGLE02B THHGLE04B THHGGA07B THHGLE05B THHGLE03B THHGCS08B THHGLE20B THHGLE13B THHGLE14B THHGFA06A Monitor work operations Lead and manage people Manage workplace diversity Manage quality customer service Implement health, safety and security procedures Establish and maintain a safe and secure workplace Control and order stock Roster staff Develop and implement operational plans Establish and conduct business relationships Develop and update legal knowledge required for business compliance Manage finances within a budget Prepare and monitor budgets Interpret financial information

TERM 6 (200 hours / 10 weeks)

TERM 2 (220 hours / 11 weeks)

TERM 7 (220 hours / 11 weeks)

TERM 3 (220 hours / 11 weeks)

TERM 4 (260 hours / 13 weeks)

COURSE GUIDE 2009

Hospitality Management Patisserie

Completion of a Certificate III in Hospitality (Patisserie) is the most common way of becoming a trade-qualified Pastry Chef. Shafston’s program is customised to enable students to have access to a clear study pathway that takes them from completion of the Certificate III trade qualification into a Diploma of Hospitality Management. The Diploma of Hospitality Management is delivered over four semesters in 92 weeks. Graduates of this packaged Diploma will hold both a Certificate III in Hospitality (Patisserie) and a Diploma of Hospitality Management. It is also possible to complete the Certificate III in Hospitality (Patisserie) as a stand alone qualification in 55 weeks. The program allows students to develop the knowledge and skills needed to work as a pastry chef in a commercial environment and the knowledge and skills required for kitchen management and for general hospitality operational management. Part of the practical training will be done at L’Académie Hotel. Other training is provided by lectures, industry work placement, self-study, demonstrations and live food production in the many training kitchens throughout both Shafston campuses.

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Certificate III in Hospitality (Patisserie)
Course Code: THH31602 CRICOS Code: 066239J
Duration: 55 weeks (Terms 1 to 4) TERM 1 (220 hours / 11 weeks) THHCOR03B THHGHS01B THHBKA03B THHBKA04B THHBCC11B THHBCC01B THHBKA01B THHBKA02B THHCOR01B THHCOR02B THHHCO01B THHGGA01B THHBPT01B THHBPT02B THHBPT03B THHGCS02B THHGCS03B THHGTR01B THHADPT01B THHBCC08B THHADPT04B THHADPT03B THHADPT02B THHADPT05B THHCCH01A THHSPT01B THHBCC10B THHCCH02A Follow health, safety and security procedures Follow workplace hygiene procedures Receive and store kitchen supplies Clean and maintain kitchen premise Implement food and safety procedures Use basic methods of cookery Organise and prepare food Present food Work with colleagues and customers Work in a socially diverse environment Develop and update hospitality industry knowledge Communicate on the telephone Prepare and produce pastries Prepare and produce cakes Prepare and produce yeast goods Promote products and services to customers Deal with conflict situations Coach others in job skills Prepare bakery products for patissiers Prepare hot and cold deserts Prepare and display petits fours Present desserts Prepare and present gateaux, tortes and cakes Prepare and model marzipan Prepare, cook and serve food (holistic unit) Plan coffee shop layout, menu and storage Plan and prepare food for buffets Prepare, cook and serve food for menus (holistic unit)

Diploma of Hospitality Management
Course Code: THH51202 CRICOS Code: 062417F
Duration: 37 Weeks (Terms 5 to 7)

TERM 5 (200 hours / 10 weeks) THHGLE01B THHGLE08B THHGLE09B THHGLE11B THHGLE02B THHGLE04B THHGGA07B THHGLE05B THHGLE03B THHGCS08B THHGLE20B THHGLE13B THHGLE14B THHGFA06A Monitor work operations Lead and manage people Manage workplace diversity Manage quality customer service Implement health, safety and security procedures Establish and maintain a safe and secure workplace Control and order stock Roster staff Develop and implement operational plans Establish and conduct business relationships Develop and update legal knowledge required for business compliance Manage finances within a budget Prepare and monitor budgets Interpret financial information

TERM 6 (200 hours / 10 weeks)

TERM 2 (220 hours / 11 weeks)

TERM 7 (220 hours / 11 weeks)

TERM 3 (220 hours / 11 weeks)

TERM 4 (260 hours / 13 weeks)

COURSE GUIDE 2009

Outcomes for successful hospitality graduates

Employability
Graduates from Shafston’s Hospitality programs will find that they are qualified to work in an occupation where there is currently an openly acknowledged skills shortage. Statistics gathered by monitoring employment trends in Australia show there are not enough qualified workers to fill available positions. According to a recent Labour Market Analysis reported on the government employment and workplace relations website (www.workplace.gov.au), employment prospects for qualified cooks/chefs remain very strong. The occupational demand is high and the Labour Market Outlook is strong.

More information on training options and pursuing a career as a chef in Australia can be obtained by visiting the following links http://www.myfuture. edu.au/services/default.asp?FunctionID=5050&ASCO=332200A or http://www.discoverhospitality.com/public_panel/index.php

Skilled sponsored visa
Graduates with recognised trade qualification in Cookery or Patisserie have an opportunity to apply for a Skilled Sponsored visa in Queensland (see http://www.workliveplay.qld.gov.au/dsdweb/v4/apps/web/content. cfm?id=3800). The Skilled Sponsored visa provides permanent residency for skilled workers who have a skill in high demand in Queensland. To be eligible to apply for nomination from the Queensland Government you must: Meet the Department of Immigration and Citizenship eligibility criteria for the Skilled Sponsored visa; Have a skill on the Queensland Skilled Sponsored Eligible Skills List; Have a current positive skills assessment from the relevant Australian assessing authority; Have relevant work experience in the nominated occupation

“Demand for chefs and cooks is increasing in line with Queensland’s growing hospitality and tourism sectors. The Department of Education, Employment and Workplace Relations’ Skilled Vacancies Index for Queensland shows newspaper advertisements for qualified cooks increased”
SHAFSTON INTERNATIONAL COLLEGE

Entry into University
Applicants have the option to package their Diploma application with an offer to continue their studies in the Bachelor of Business at Griffith University. Shafston graduates receive one full year of credit. This means a student would graduate with both a trade qualification in demand and a University degree within four years.

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Other information
Tools, Uniform & Learning Materials
Shafston students enrolled into Hospitality Management, Cookery and Patisserie programs are required to purchase the necessary equipment and learning materials so as to be able to complete their course. Tools-of-thetrade for a Chef involves having the appropriate clothing and possessing an adequate knife kit. Shafston has agreements with suppliers who provide what is necessary to students at discounted prices. Total expenditure for these items as well as all the necessary learning materials is approximately AUD$750. This would include the purchase of the uniform, chef’s shoes, knife kit, text books and other learning materials.

Dress Code
Students should follow teacher’s directions regarding dress / jewellery during practical classes. In the kitchens students must purchase and wear protective clothing including a cooks uniform and acceptable footwear.

Timetable
The classes may be scheduled on any day of the week between Monday and Sunday over a maximum of 5 days/week. The lectures may be scheduled anytime between 7:00am and 9:00pm and the practical classes may be scheduled anytime between 7:00am and 10:00pm in three shifts, namely, morning, afternoon and evening. The students are able to select from a variety of timetables based on a first come, first served basis. The classes are typically filled during the orientation / re-registration day. Every effort will be made to accommodate special circumstances (such as a disability) of individual students. However, it is encouraged for this to be conveyed to the Operations Manager well in advance.

Meat/Seafood
Students are required to handle and prepare food using meat and seafood. However, students are not expected to consume the food made using meat or seafood. This is true in both the Cookery and Patisserie streams, although for Patisserie the handling of non-vegetarian products is significantly reduced.

Academic Calendar 2009
The Diploma of Hospitality Management programs are delivered in seven terms over a period of 92 weeks. This includes class time, assessment weeks and vacations.

COURSE GUIDE 2009

General skilled migration

Rapid economic growth in Australia has led to a severe shortage in a wide range of occupations. These occupations are listed on Australia’s Migration Occupation in Demand List (MODL). Further information is available at http://www.immi.gov.au/skilled/general-skilled-migration/skilledoccupations/occupations-in-demand.htm Australia’s General Skilled Migration Program is designed to attract highly skilled people, with a high level of English language ability who have skills in particular occupations that are required in Australia. Shafston’s objective in the delivery of its trade qualifications is to provide Australian employers with highly skilled, qualified and experienced workers with high level English language skills.

900 hours work for Trades Recognition
In addition to regular job support services, Shafston provides a frees service which supports its Hospitality students throughout their studies by helping them to find industry placements which will provide an opportunity to accumulate the 900 hours required for TRA (Trades Recognition Authority) skill’s assessment. At the appropriate time, the Students who wish to take advantage of the support provided by the Shafston employment staff would register their interest and our staff will take up their case by putting them in contact with potential employers – this is a free-of-charge service available to Hospitality students. The placements provide an opportunity for students to improve their skills and widen their network of contacts in the industry. All placements are likely to lead to ongoing paid employment if the student can show he/she is motivated, productive and willing to work. Students who are flexible and keen to learn will find it is not difficult to accumulate the necessary 900 hours of work. For further information on the changes to work experience requirements for General Skilled Migration visa applicants, particularly for occupations listed as currently in demand (MODL) visit www.immi.gov.au/skilled/generalskilled-migration/changes

Shafston Programs
Shafston School of Hospitality offers qualifications in Commercial Cookery and Patisserie. These trade programs incorporate a trade qualification at Certificate III level, as well as a qualification at Diploma level, greatly increasing employment options and career opportunities.

Program Occupation
Cook (ASCO Code – 4513-11) Pastry Cook (ASCO Code – 4512-13)
The information above is of a global nature and is not intended to be, and is not, a complete or definitive statement of information related to Australia’s General Skilled Migration Program. Full information on the General Skilled Migration Program is available on the website of the Department of Immigration And Citizenship at www.immi.gov.au . It is also recommended that interested applicants seek advice from a registered migration agent.

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Workplacement facilities - Brisbane, Australia

The Story Bridge Hotel The Pineapple Hotel Vroom Bistro The Coffee Club New Farm Bowls Club Perks Deli Café Armstrongs Restaurant Wilson’s Boathouse Regis Age Care Café Bliss Miss India Restaurant

Thai Time Restaurant Urban Tandoori Sitar Restaurant Continental Café Compass Group Café Renoir Ajise Ramen Greenbank RSL Club Steam Café Little Indian Palace Fish on Flinders

Kashmiri Kitchen Jellyfish Restaurant 16th on Park Dominoes Pizza Star Café Flavours of Punjab Sitar Restaurant Siana Bar & Restaurant Lone Star Restaurant Gossips Restaurant

COURSE GUIDE 2009

Shafston Services and Facilities

Shafston is one of Australia’s premier English Language and Hospitality Colleges. We are proud to provide a wide range of services and facilities for the exclusive use of our students.

Some facilities currently available to students:
• Tennis court • Basketball court • Swimming pool • University Mansions • University Mansions GYM • Library • Café Renoir • Café Einstein • L’Academie Hotel restaurant • Multiple cookery and patisserie training kitchens • Shafston Travel Centre • Shafston Job Club • Computer Labs • Landscaped Tropical Gardens • River Terrace • Visitors car park • Free WiFi access

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Job Club
Job Club offers you a great opportunity to earn money as you learn, enrich your professional career and internationalise your resume.
Membership includes job placements, on-going support, resume writing, tax file number and general taxation advice.

Sample wage information
Student & Working Holiday visas
AREAS OF WORK APPROX. GROSS WAGE Waiter/waitress $12 to $18 per hour Hospitality Bar $17 to $20 per hour Food preparation/cook $12-$19 per hour Cleaning Services (Full and Part-time, Casual) General Labour Farm Work (Seasonal) $15 to $20 per hour

Job Club Membership includes:
• guaranteed job interview • initial job assessment and consultation • assistance with tax file number application • Australian resume preparation • job interview training • access to job search resources • assistance with OSHC • help with the opening a student bank account Shafston has placed over 10,000 students into paid work over the past ten years and our Job Club Manager holds strong relations with scores of large companies and small businesses throughout Southeast Queensland. Types of work include hotels, restaurants, functions, sporting events, farm work, office work, retail outlets, food and beverage and more. There is an initial Membership Fee for Job Club with no further costs to you for the duration of your course. The Shafston Job Club also offers volunteer work experience (eg. Red Cross, Greenpeace) and farm stay placements. Check out some of the currently available offers of Job Club: www.shafston.net/forum/

$16 to $20 per hour

$10 to $12 per hour or $80 per day.

COURSE GUIDE 2009

Accommodation

Homestay Family
Homestay Family Accommodation is a great way to be introduced to Australian life and culture.
With over 500 Homestay families hosting Shafston students we are able to meet just about any request. Please tell us your hobbies and interests, do you like dogs or cats? Smoking or non-smoking? We will find the best family for YOU! Our Homestay staff are always available to help you settle into your ‘ new home’ and help you understand the Australian way of life. Every Homestay Family has been interviewed and their home inspected by one of our team. Every member of the household must hold a Queensland Government issued Blue Card showing that they meet Government standards for suitability to live with students and children.

University Mansions
(Independently owned and operated by Brisbane City Student Accommodation Pty Ltd)

Enjoy breathtaking views of the Brisbane River and Brisbane City!
This on-campus accommodation is located right above your classrooms and offers first class facilities. Each room has its own bathroom with toilet and shower. The kitchen is equipped with all cooking utensils, crockery, hot plate, microwave oven and refrigerator. A student lounge on the fourth floor has a big screen TV with leather couches and a large outdoor balcony. The fully equipped gym offers running machines, cycling machines and a variety of weights and exercise equipment completely free of charge for all residents 24 hours a day. There really is no better accommodation for a student in Brisbane! Ask us about our Fixed Term Rates and low prices.

Airport Greeting
To ensure a convenient and comfortable arrival to Brisbane choose Shafston’s airport greeting service. A member of the Shafston team will be waiting for you in the arrivals hall with a sign displaying the Shafston logo. You will then be taken directly to your accommodation where our driver will ensure you are settled in your new home.

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The Shafston Activities and Travel Centre

Shafston Activities and Travel Centre offers a wide range of services from Phone Cards to Adventure Weekends. Students may book accommodation, holiday packages, or simply receive good ideas for fun and excitement in Brisbane city.
With the Activities and Travel Centre there is something to do every weekend! Choose from Scuba Diving, Surfing, Animal Parks, Rainforest tours, Skydiving, Camping and much more! Located on-campus they are open every school day and the activities never stop. Ask us for the latest Activities Schedule.

Wide range of social events are being organised by Shafston staff on a regular basis. These events are excellent opportunities to make new friends and learn about other cultures. Here are some examples: • Monthly Shafston Campus celebrations • Regular Shafston Soccer Tournament • Student Barbeque - Grill party next to the river • Weekly Open-air Market - new and used goods buy & sell market • Regular student parties • Sport activities throughout the year • Shafston College Birthday Party & Christmas party …And many more.

COURSE GUIDE 2009

The Shafston Activities and Travel Centre

Sample Activities
DAY Friday Sunday ACTIVITY Fraser Island 4WD Adventure Dolphins Snorkelling Cruise STUDENT PARTY 2 Day Moreton Island 4WD Tour Sunshine Coast Tour Skydiving Aboriginal Culture Byron Bay & Nimbin Brisbane by night DESCRIPTION Fraser Island, the World’s Largest Sand Island is one the great must see destinations in Australia. A unique PARADISE of golden beaches, crystal clear lakes and lush rainforest. This tour covers all the major attractions! Spend a fantastic day on a boat, discovering the beauty of Moreton Bay. Experience dolphins, snorkelling amongst shipwrecks, colourful fish & coral, walking on sandy white beaches, and enjoy a delicious seafood lunch. Shafston hosts regular students parties and social events on campus and at nearby venues. Keep a look out for what’s next! During this 2-day Moreton Island adventure you will experience 4WD-touring, sand boarding, snorkelling, sandy white beaches, Blue Lagoon and much more. GO TO PARADISE Come on a drive & enjoy the beautiful Sunshine Coast! Visit the famous Noosa & its magnificent white beaches; Go koala & goanna spotting in Noosa National Park and much more... Do something crazy – jump out of an airplane from 14,000ft!!!! Total adrenalin rush!!! The price includes tandem skydive, transport, BBQ lunch and certificate. Discover the true history of Aboriginals and their way of life. Learn how to play a didgeridoo, paint your own boomerang and learn how to throw it! Join us on a wonderful day visiting famous Byron Bay and alternative Nimbin! Enjoy colourful markets, beautiful beaches, Cape Byron Lighthouse, great shopping and more. A day full of fun & adventure! A tour around the city, seeing some of the more colourful areas, stopping at Mt Coot-tha, South Bank, Kangaroo Point Cliffs, Story Bridge and New Farm Park before finishing at a secret lookout overlooking the city. COST $349

Saturday

$117

Friday Saturday Sunday Sunday

FREE

$209

$89

Saturday

$299

Wednesday

$45

Sunday

$72

Wednesday

$39

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Academic support
Academic mentors are available on campus. Mentors offer one-on-one advice and provide skill building exercises in a range of areas, including: planning and researching written work; researching requirements and tools; strategies for editing work; referencing skills; time management; oral presentation skills and examination strategies. Through this service students can target concerns early and avoid losing marks due to lack of knowledge of the requirements of academic assessment.

Personal counselling and disability support services
Personal Counselling assists students who are experiencing a range of concerns, including: study stress and anxiety; feelings of being overwhelmed by a new environment and expectations; and personal crises impacting on study. The service provides a safe place for students to meet confidentially with a highly qualified counsellor who can listen and help generate solutions. Counselling and Disability Support Services can meet with a student identifying with a disability and make recommendations for special consideration or study arrangements, including: rest breaks; extra time; separate exam venues or readers and scribes in examinations; Assignment extensions; hard copies of lecture notes prior to class; Approval to tape lectures; and requests for extra tutoring support.

Overseas student Health Cover (OSHC)
All persons entering Australia with a student visa are required by law to have health cover. Applicants normally pay for OSHC as part of their initial payment to study at Shafston. At the time a new student arrives at the College, payment is then sent by the College on behalf of that student to the College’s preferred health insurance provider. After some time a membership card is produced which the student will receive in the mail. Students are covered from the day they start their courses despite the fact that at that time they would not be in possession of their membership cards. If a student has health problems which require attention prior to receiving his/her card, he/she can be confident to get treatment and pay for it. In this case a student will need to remember to request a receipt. The health care insurer will reimburse the entitlement upon being presented with a copy of the receipt.

Orientation
Shafston holds an orientation program for all students prior to start of any program of study. Orientation is mandatory as critical information is provided which will helps new starters quickly adapt to their new schedule. Students getting the most from their orientation ensure they do not fall behind from the beginning and are well positioned to get maximum benefit from their studies. Some examples of information provided in the orientation is: • Accommodation options • Public Transport • Student Support Services • Key staff members • Timetables • Academic calendars • Academic expectations • Attendance expectations • College policies and procedures • Your enrolment agreement

Student support staff
Shafston employs a team of multi-lingual student support staff who are available to counsel students in their first language in relation to any issues they may be experiencing. Common problems faced by students include: homesickness, struggling to adapt to local culture, not understanding the public transport system, finding it hard to find suitable employment or accommodation, or the student may have concerns regarding their program of study. These experienced support staff have a good insight into common areas of concern and are ready to supply the necessary advice and recommendations. They are involved in student orientations and have regular interaction with students. So from day one at the College new starters are able to identify who are the best people to approach for help and guidance. Shafston currently employs full-time support staff who speak the following languages: Hindi; Punjabi; Gujarati; Portuguese; Spanish; Italian; French; Hungarian; Russian; Japanese; Korean; Mandarin; Indonesian and Bahasa Malay.

COURSE GUIDE 2009

Policies & Procedures and Enrolment Information
Policies & Procedures
Pursuant to our obligations under the ESOS Act (2000) and the Australian Qualifications Training Framework (AQTF), Shafston is bound by policies and procedures that serve to protect the interests of Shafston students. Access to information about Shafston policies and procedures is available to prospective students and others through a variety of means including the terms and conditions on the reverse side of the application form and also from the Shafston website. Any potential applicant is encouraged to read the conditions of enrolment and the policies and procedures that will bind them should he/she choose to study at Shafston. For a full account of the policies and procedures below, and of other Shafston policies and procedures you should refer to the Shafston website. Go to www.shafston. edu and in the menu running down the left hand side of the homepage choose the tab marked ‘Policies and Procedures’.

Hospitality Programs
N otification of withdrawal from individual units or a program must be made in writing to Shafston before a student’s arrival in Australia (on a visa granted to study at Shafston). Application fees are non-refundable. If a student notifies us of his/her intention to withdraw from individual units or a program before his/her arrival in Australia (on a visa granted to study at Shafston) then the student will be eligible to receive a refund of tuition paid minus a $350 administration charge. No refunds will be given for notification of withdrawal which occurs after a student’s arrival in Australia (on a visa granted to study at Shafston).

Enrolling at Shafston
1. emove and complete the application form at the back of R this booklet. 2. ttach certified copies of all academic documents submitted to A support the application including English language test results. Certified translations are required for transcripts or test results that are not in English. Copies can be certified by: an authorised Shafston representative, an Australian Diplomatic Mission or Australian Education Centre, or any other person authorised with the authority to certify documents in the country of origin. 3. orward the signed application form and supporting documentation F to Shafston or a Shafston authorised representative. 4. or successful applications, an offer letter and invoice for fees F payable will be issued within 24 hours of Shafston’s receipt of the application for enrolment in the Shafston program. 5. o accept the offer of a place the student must pay the amount of T the initial invoice and must send proof of payment to the Shafston enrolments office. Appropriate methods of making payment are detailed in the invoice. 6. hafston agrees to issue the necessary Confirmation of Enrolment S (COE) form to students once receipt of the initial payment is confirmed. 7. hen all COE’s have been received, the student may submit an W application for a student visa at the nearest Australian Embassy, Consulate or DIMIA Office (Department of Immigration). See www. immi.gov.au for detailed information about the process of applying for a student visa to study in Australia. NB. tudents enrolling into a University pathway program as part of the S same application process will at stage 1, also need to complete and return the appropriate University application form. Following the issue of an offer letter from the University, in some cases an initial payment to the University will be required, to receive the necessary Confirmation of Enrolment (COE) from the University.

Access & Equity
Shafston is committed to access and equity principles and processes in the delivery of its services and working environment. Access to programs is available to all persons regardless of age, colour, gender, disability, race or social/ ethnic background. Shafston does not discriminate against students on the basis of age, colour, disability, race, gender, social/ethnic background or employer. All advertising and promotions are closely monitored to ensure that they are free of discrimination against any person. All staff members are made fully aware of their responsibility for adhering to, and implementing Access & Equity principles.

Grievance Procedures, Appeals or Complaints
Shafston recognises the importance of providing an efficient procedure for a timely and fair resolution of a non-academic grievance. Students are encouraged to use the process to resolve allegations including but not limited to (1) an employee of Shafston, (2) a student of Shafston (3) administrative policies or procedures, (4) a Shafston program, service, or activity. These procedures are published on the Shafston website and outlined in the Higher Education Student Handbook. Heads of School are responsible for communicating procedures to all Shafston staff and also responsible for training all staff in their application.

Refunds
English (ELICOS) Programs
N otification of cancellation or withdrawal from individual units or a program must be made in writing to Shafston prior to the start of the program. Application and Accommodation Placement fees are not refundable. Cancellation in writing at least 4 weeks before the student’s original program start date attracts a full refund of tuition fees and fees paid for materials. Cancellation in writing less than 4 weeks before the student’s original program start date but prior to the start date attracts a refund except as in 2 above and less $350 cancellation fee. Cancellation after a student’s original program start date will not attract a refund

SHAFSTON INTERNATIONAL COLLEGE

APPLICATION FORM 2009

SHAFSTON
ENGLISH (ELICOS)
Course
APPLICATION FEE (ALL COURSES) GENERAL PROGRAM (CRICOS 021673G) Intensive General English Full time 25 hours “face to face“/week: Enrolments of 1 - 11 weeks Enrolments of 12 - 24 weeks Enrolments of 25 - 40 weeks Enrolments of 41 weeks or more Part time 15 hours “face to face“/week: Evening Classes Full Time 20 hours “face to face“/week Enrolments of 1 - 11 weeks Enrolments of 12 weeks or more Work Books and Learning Materials IELTS PREPARATION COURSE (CRICOS 021674F) Full time 25 hours “face to face “/week: Enrolments of 1 - 11 weeks Enrolments of 12 - 24 weeks Enrolments of 25 - 40 weeks Enrolments of 41 weeks or more Part time 15 hours “face to face“/week: Evening Classes Full Time 20 hours “face to face“/week Enrolments of 1 - 11 weeks Enrolments of 12 weeks or more Work Books and Learning Materials TOEIC PREPARATION (CRICOS 051820G) Full time 25 hours “face to face“/week: TOEFL iBT PREPARATION (CRICOS 051819A) Full time 25 hours “face to face“/week: CAMBRIDGE EXAM PREPARATION PROGRAMS Full time 25 hours “face to face“/week: Cambridge Preliminary English Test (PET) (CRICOS 046000J) Exam Dates: 21 March 2009 5 June 2009 24 September 2009 (Computer based exam) 4 December 2009 Cambridge First Certificate in English (FCE) (CRICOS 021672G) Exam Dates: 14 March 2009 16 June 2009 8 December 2009 Cambridge Certificate in Advanced English (CAE) (CRICOS 033999G) Exam Dates: 14 March 2009 17 June 2009 9 December 2009 Cambridge Ceritificate of Proficiency in English (CPE) (CRICOS 038097F) Exam Dates: 18 June 2009 10 December 2009 CAMBRIDGE BUSINESS EXAM PREPARATION PROGRAMS Full time 25 hours “face to face“/week: Business English Certificate (BEC) (CRICOS 038098E) Cambridge BEC - Vantage Exam Dates: 20 March 2009 4 June 2009 18 September (Computer based exam) 5 December 2009 Cambridge BEC - Higher Exam Dates: 18 March 2009 2 June 2009 21 November 2009 HOLIDAY PROGRAMS Study Tour Program for Groups “Summer Camp“ for Individuals (Part-time English and Activities) PRIVATE TUITION (Minimum Booking 5 hours) Every Monday Orientation 8:30 am If the intake date falls on a public holiday as listed below the intake will be on the following Business Day.

INTERNATIONAL COLLEGE

SHAFSTON

Courses, Dates and Fees Jan - Dec 2009

Courses offered by Shafston House College Ltd Trading as Shafston International College CRICOS Provider Code: 01542F

Updated 5th February 2009

Start Dates

Fees ($AUD)
$195

Every Monday Orientation 4pm Every Monday Orientation 8:30 am If the intake date falls on a public holiday as listed below the intake will be on the following Business Day.

$320/week $310/week $300/week $270/week $220/week $260/week $240/week $14/week* $320/week $310/week $300/week $270/week $220/week $260/week $240/week $14/week* Tuition $3,200 Books $140* Tuition $3,200 Books $140* PET Fees Tuition $3,520 Books $154* Exam $242* FCE Fees Tuition $3,200 Books $140* Exam $362* Tuition $3,840 Books $168* Exam $362* CAE Fees Tuition $3,200 Books $140* Exam $368* Tuition $3,840 Books $168* Exam $368* CPE Fees Tuition $3,840 Books $168* Exam $376* BEC Fees Tuition $3,200 Books $140* Exam $375*

Every Monday Orientation 4pm (10 weeks) 12 January 2009, 1 June 2009, 12 October 2009 (10 weeks) 23 March 2009, 10 August 2009

PET Start Dates 5 January 2009 (11 weeks) 23 March 2009 (11 weeks) 13 July 2009 (11 weeks) 21 September 2009 (11 weeks) FCE Start Dates 5 January 2009 (10 weeks) 23 March 2009 (12 weeks) 15 June 2009 (12 week “no-exam“ course) 14 September 2009 (12 weeks) CAE Start Dates 5 January 2009 (10 weeks) 23 March 2009 (12 weeks) 15 June 2009 (12 week “no-exam“ course) 14 September 2009 (12 weeks) CPE Start Dates 23 March 2009 (12 weeks) 14 September 2009 (12 weeks)

Vantage Start Dates 12 January 2009 (10 weeks) 23 March 2009 (10 weeks) 13 July 2009 (10 weeks) 28 September 2009 (10 weeks) Higher Start Dates 5 January 2009 (10 weeks) 23 March 2009 (10 weeks) 14 September 2009 (10 weeks) Any Date “Runs during January, February and July, August“. Every Monday

Exam $378*

By Quotation $460/week $90/hour

Conditions: A cancellation Fee of 2 week’s accommodation applies to any reservation cancelled less that 14 days prior to the reserved check-in date. A $300 refundable bond is payable at check in or a Visa/Mastercard imprint can be taken.

Shafston Homestay Services
Type of Homestay Homestay Accommodation - Room Only (no meals) Homestay Accommodation - Half Board (2 meals/day weekdays, 3 meals/day weekends) Homestay Accommodation - Full Board (3 meals/day every day) Homestay Accommodation - Extra Care (3 meals/day every day, transport to and from college, laundry) ** Placement Fee $198 $157.50/week ($22.50/day) $217/week ($31/day) $238/week ($34/day) $266/week ($38/day)

Shafston Services
Shafston Student Employment Job Club Membership (paid part-time work) Volunteer/Work Experience (e.g. Red Cross, Greenpeace) Farmstay Brisbane Airport Pick-Up Brisbane Airport Pick-Up and Return Gold Coast Airport Pick-Up Gold Coast Airport Pick-Up and Return Overseas Student Health Cover (OSHC) (One Time Payment) $230* $230* $495 $99* $165* $200* $335* $32 / month

Required by law for all Student Visa Holders
* Price includes GST ** Compulsory for all students under 18 years of age

HOLIDAYS 2009 Shafston International College is open every weekday except the following public holidays

River Front

Non River Front

River Front

APPLICATION FORM 2009

Courses, Dates & Fees Jan - Dec 2009
Shafston School of Hospitality
Courses offered by Shafston Training One Pty Ltd CRICOS Provider Code: 02687C

SHAFSTON

Course
APPLICATION FEE (ALL COURSES) Certificate III in Hospitality (Commercial Cookery) (CRICOS 062418E) 55 weeks + Diploma in Hospitality Management (CRICOS 062417F) 37 weeks (92 weeks in total over both courses) Uniform, Books, Boots and Knife kit (Payable on Arrival. Subject to Change) Certificate III in Hospitality (Patisserie) (CRICOS 066239J) 55 weeks + Diploma in Hospitality Management (CRICOS 062417F) 37 weeks (92 weeks in total over both courses) Uniform, Books, Boots and Knife kit (Payable on Arrival. Subject to Change)

Start Dates
23 February 2009 (Orientation 20th & 23rd February) 5 May 2009 (Orientation 1st & 5th May) 13 July 2009 (Orientation 10th & 13th July) 21 September 2009 (Orientation 18th & 21st September) 30 November 2009 (Orientation 27th & 30th November) 5 May 2009 (Orientation 1st & 5th May) 13 July 2009 (Orientation 10th & 13th July) 21 September 2009 (Orientation 18th & 21st September) 30 November 2009 (Orientation 27th & 30th November)

Fees ($AUD)
$195 $21,960

$752* $21,960

$752*

University Mansions (Independently owned and operated by Brisbane City Student Accommodation PTY LTD)
Placement Fee $198 Short Term (Standard Rates) Daily Premier Deluxe Private Premier Deluxe Twin Share Deluxe Private Deluxe Twin Share Dormitory Private Dormitory Triple Share $100 first night then $65 $70 first night then $35 $90 first night then $60 $60 first night then $35 NA NA Weekly $360 $190 $340 $180 $NA $160 Long Term (12 - 23 Weeks) Weekly $330 $185 $320 $175 $420 $150 12 Weeks Full Rate $3,960 $2,220 $3,840 $2,100 $5,040 $1,800 Long Term (24 Weeks or more) Weekly $310 $170 $290 $160 $390 $140 24 Weeks Full Rate $7,440 $4,080 $6,960 $3,840 $9,360 $3,360

Thursday 1st January 2009 Friday 2nd January 2009 Monday 26th January 2009 Friday 10th April 2009 Monday 13th April 2009 Monday 4th May 2009

New Years Day Holiday New Years Day Holiday Australia Day Good Friday Easter Monday Labour Day

Monday 8th June 2009 Wednesday 12th August 2009 Friday 25th December 2009

Queen’s Birthday RNA Show Christmas Day

APPLICATION FORM 2009

PLEASE FAX, POST or EMAIL THIS PAGE PERSONAL DETAILS

SHAFSTON

Family Name: __________________________________________ Given Names: ________________________________________________ Date of Birth: ________________________________________________ Male: Female:

Overseas Address: __________________________________________________________________________________________________ Phone: ________________________ Fax: __________________________ Email: _______________________________________________ Nationality (as shown on passport): _______________________________________ Place of Birth: _________________________________ Passport Number: ___________________________________ Do you hold a visa to stay in Australia? Yes/No If Yes which type? ____________________________________________________________ If No which type will you apply for? ______________________________________________ If you have a student visa, when does your OSHC expire? ___________________ OSHC Membership #: ______________________________ Do you have any Medical Conditions? ___________________________________________________________________________________ PREVIOUS EDUCATION AND ENGLISH PROFICIENCY DETAILS _________ What is your highest qualification? _______________________________ Institution attended: ________________________ Year: Do you have an English proficiency level rating (e.g. IELTS, TOEFL)? Yes/No Test Name: ______________________________________ Date test taken: __________________ Result: ____________________________ Supporting documents attached: COURSE DETAILS Note: if you are completing a Hospitality Course please indicate “Commercial Cookery” or “Patisserie” in the course name. Course 1: Course: __________________________________________________________________________ Start Date: _______________________ Length: _________________________________ Application Fee: ____________________ Tuition Cost: _____________________________ Text Books and Learning Materials Cost: ______________________ Exam Cost: ___________Total Cost: _____________________________ Course 2: Course: __________________________________________________________________________ Start Date: _______________________ Length: _________________________________ Application Fee: ____________________ Tuition Cost: _____________________________ Text Books and Learning Materials Cost: ______________________ Exam Cost: ___________Total Cost: _____________________________ Course 3: Course: __________________________________________________________________________ Start Date: _______________________ Length: _________________________________ Application Fee: ____________________ Tuition Cost: _____________________________ Text Books and Learning Materials Cost: ______________________ Exam Cost: ___________Total Cost: _____________________________ SHAFSTON SERVICES Job Club Membership: ________ Volunteer/Work Experience: ________ Airport Pick-Up: ________ Airport Pick-Up and Return: ___________ OSHC Total Cost: __________ Total Cost: ________________________________________________________________________________ SHAFSTON STUDENT ACCOMMODATION Shafston University Mansions Placement Fee: ________ Number of Weeks: ________ Arrival Date: _____________________ Departure Date: ________________________ Type of Room: ____________________________ Fixed Long Term: Standard Rate: Please tick one) Total Cost: _________________ Homestay Placement Fee: ________ Number of Weeks: ________ Arrival Date: _____________________ Departure Date: ________________________ Type of Homestay: ____________________________ Do you smoke?: ______________ Are pets ok?: ________________ ___________________________________________________________________________________ Do you have any allergies/illnesses?: ************************************************************************************************************* TOTAL AMOUNT DUE: __________________________ AGENT DETAILS: PAYMENT DETAILS Cash / Bank Draft / Telegraphic Transfer / Mastercard / VISA Please make Bank Drafts payable to: Shafston Please make Telegraphic Transfers payable to: Shafston House College Ltd Commonwealth Bank of Australia, Brisbane QLD BSB: 064189 Account Number: 10020156 (Student Visa) BSB: 064189 Account Number: 10023365 (All other Visas) Swift Number: CTBAAU2S Credit Cards * Type: ________________________________________________ Name on Card: _______________________________________________ Card No: Signature: ________________________________________ Expiry date: _________ / __________ *Payments made by credit card will incur the following charges: Mastercard/Visa/Bankcard of 1.5%

APPLICATION FORM 2009

SHAFSTON SHAFSTON HOUSE COLLEGE Ltd (CRICOS Provider Code: 01542F) (ELICOS Programs) Terms and Conditions of Refunds, Deferrals or Transfers 1. Notification of cancellation or withdrawal from individual units or a program must be made in writing to Shafston prior to the start of the program. 2. Application and Accommodation Placement fees are not refundable. 3. Cancellation in writing at least 4 weeks before the student’s original program start date attracts a full refund of fees paid except as in 2 above. 4. Cancellation in writing less than 4 weeks before the student’s original program start date but prior to the start date attracts a refund except as in 2 above and less $350 cancellation fee. 5. Cancellation after the student’s original program start date will not attract a refund. 6. If you notify us of your intention to withdraw before your original start date and are eligible for a refund as per 4 and 5 above, then the refund will be paid to you within four weeks of Shafston receiving your notification of withdrawal. 7. In the case of visa refusal, a refund will be given up to the original program start date as long as written proof is presented, minus the application fee. 8. No refunds will be given to students who are expelled for unacceptable behaviour or non-compliance with visa conditions. 9. There are no refunds for public holidays or days you miss due to sickness or other reasons. 10. Fees are not transferable between students. 11. It is a course requirement that all fees as invoiced must be paid in full, failure to do so will result in a cancellation of enrolment and withholding of results. 12. In the case of a student needing to return home urgently, the remainder of their course may be deferred and the fees may be held for up to one year in trust. 13. Your program is indicated by the start and end dates on your Shafston acceptance letter. 14. All fees and charges are payable upon invoice. Students may be precluded from sitting exams, receiving results or attending classes if tuition fees are not paid by the date specified on the invoice. 15. In the case of provider default, refunds cannot be covered by a written agreement. Such situations are covered by the ESOS Act 2000 and the ESOS Regulations 2001 16. Any refund will be paid to the person or entity that originally paid the course fees and, where possible, in the same currency in which the fees were paid. 17. Cambridge Preparation course candidates must pay all exam fees applicable. Transfer Policy 1. Tuition fees remaining, less $350 transfer fee, will be transferred to another institution if a student reaches the required IELTS score for higher studies entry before the end of their Shafston enrolment. The transferable amount will be adjusted so that the weekly fee rate paid is in accordance with the actual number of weeks studied. The new course must not have an ELICOS component. 2. All tuition fees from a Shafston ELICOS course may be transferred to other Shafston programs (i.e., Shafston Training One or Shafston Institute of T echnology program). No transfer fee will be incurred for the first semester. The transferable amount will be adjusted so that the weekly fee rate paid is in accordance with the actual number of weeks studied. 3. Tuition fees cannot be transferred to other services.
SHAFSTON INSTITUTE OF TECHNOLOGY Pty Ltd (CRICOS Provider Code: 02691G) AND SHAFSTON TRAINING ONE Pty Ltd (CRICOS Provider Code: 02687C) (Higher Education and VET Programs) Terms and Conditions of Refunds, Deferrals or Withdrawals 1. Notification of withdrawal from individual units or a program must be made in writing to Shafston before your arrival in Australia (on a visa granted to study at Shafston). 2. Application fees are non-refundable. 3. If you notify us of your intention to withdraw from individual units or a program before your arrival in Australia (on a visa granted to study at Shafston) then you are eligible to receive a refund minus a $350 administration charge. 4. No refunds will be given for notification of withdrawal which occurs after your arrival in Australia (on a visa granted to study at Shafston). The exception to this is noted in paragraph five. 5. Once you have arrived in Australia (on a visa granted to study at Shafston), no refund is available to participants who withdraw unless the student can provide a medical certificate or show extreme personal hardship. In that case, fees may be refunded on a pro-rata basis, minus the administrative fee/deposit. However, should participants wish to resume their studies at a later date, the original fee payment can be used as credit towards that course within twelve months of initial payment. Refund requests should be made in writing. 6. If you notify us of your intention to withdraw before your arrival in Australia (on a visa granted to study at Shafston) you are eligible for a refund as per 3 above, then the refund will be paid to you within four weeks of Shafston receiving your request for refund. 7. No academic penalty will be incurred if you notify us of your intention to withdraw from individual units or a program before the end of week 4 of the semester. 8. It is a course requirement that all fees as invoiced must be paid in full, failure to do so will result in a cancellation of enrolment and withholding of results. Students may be precluded from sitting exams, receiving results or attending classes if tuition fees are not paid by the date specified on the invoice. 9. Where an international student obtains residency/citizenship status then local fees will apply from the semester following the date of their residency/citizenship. 10. Any refund will be paid to the person or entity that originally paid the course fees and, where possible, in the same currency in which the fees were paid. 11. In the case of provider default, refunds cannot be covered by a written agreement. For international students such situations are covered by the ESOS Act 2000 and the ESOS Regulations 2001. 12. Fees may be subject to change without notice. 13. All units offered subject to sufficient numbers. Accommodation Terms and Conditions Homestay 1. One week’s written notice to the Homestay Manager is required if you wish to leave your homestay. A $59 placement fee applies when moving to a new family. 2. One week minimum booking. There is no refund if you leave your homestay before this. 3. No additional placement fee will be charged if the College agrees that your Homestay is unable to provide a satisfactory environment. Shafston University Mansions (Independently owned and operated by Brisbane City Student Accommodation PTY LTD) 1. A copy of the Shafston University Mansions terms and conditions will be given to residents upon check-in and is also available on our website at; http://www.shafston.edu/general/accommodation/university-mansions_3.html Confidentiality and Privacy Policy The College is not permitted or authorised to give out your private addresses or the address of other students unless requested within the law. Your personal information may be made available by the provider (Shafston House College Ltd, Shafston Institute of Technology Pty Ltd or Shafston Training One Pty Ltd) to Commonwealth and State agencies and the ESOS Assurance Fund Manager. The College is not permitted to give out personal information or the contact addresses of staff members. RETURN APPLICATION FORM AND SUPPORTING DOCUMENTS IF REQUIRED TO BY POST: SHAFSTON INTERNATIONAL COLLEGE, 46 THORN STREET, KANGAROO POINT QLD 4169 BY FAX: ATTENTION ADMISSIONS DEPARTMENT +61 7 3391 0943 BY EMAIL: SCAN AND SEND TO [email protected] I have read and agree to abide by, Shafston’s terms and conditions (including Refund Policy). As a Commercial Cookery/Hospitality management student, I understand I will be required to handle, prepare and taste meat products. I agree to advise Shafston when my address and/or contact details change during the course of my enrolment.

Refund Policy

Signature (Parent to sign if under 18)..............................................................................................

Date: ........................................

Contacts
Shafston House College Ltd (CRICOS Provider 01542F) Shafston Training One Pty Ltd (CRICOS Provider 02687C)

Main Campus:
46 Thorn Street Kangaroo Point, Brisbane, Queensland 4169, Australia

L’Académie Hotel:
247 St Pauls Terrace Spring Hill, Brisbane Queensland 4000, Australia

Telephone: +61 7 3249 4101 Facsimile: +61 7 3391 0943 Email: [email protected] Website: www.shafston.edu

Disclaimer: This publication is intended as a general introduction to Shafston Colleges. Information is correct at the time of printing. The inclusion of details of a program or a course, or service, creates no obligation on the part of Shafston to teach or deliver it as or when described. Shafston may discontinue or vary programs, courses and/or services at any time without notice. Information in this booklet is accurate as of February 2009. If a student wishes to apply to Shafston, he/she should contact a Shafston representative, refer to the website, or contact staff at the College to research any possible updates.

PROVIDER NO. 01542F PROVIDER NO. 02687C