Angliss Degree Form A

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Content

Pre-Selection Form
Degree Programs
Instructions
1. Complete all sections clearly.
2. Attach supporting documentation of academic results and any employment experience if you are applying for Advanced Standing
or Recognition.
3. Please send completed form to:


William Angliss Institute
Information Centre
555 La Trobe Street
Melbourne VIC 3000

Please note, the information requested on this form is an essential component of the selection process for degree courses. All information
is scored and is used in conjunction with your application and academic scores, in making decisions. Your application cannot proceed
without the completion of this form. Please complete all sections.
Name:

3521-V1 0913

Pre-Selection Form for Degree Programs

Please tick the course/s you have applied for: (if applying for both, please indicate preference order 1, 2)
VTAC Code

Course

Preference

Please tick 

8600186192

Bachelor of Tourism and Hospitality Management

q



8600186182

Bachelor of Culinary Management

q



Please tick the intake you are applying for:
Intake

Application process

February

Apply through VTAC and post Pre-Selection Form to William Angliss



July

Apply Direct to William Angliss and post Pre-Selection Form



Please tick 

Section 1 Personal Information
Surname: Given name/s:
Date of birth:

VTAC ID (if applicable):

Address:
Postcode:
Telephone (Home): Mobile/Other:
Email:
Gender:

3521-V1 0913

m  Male

m Female

Pre-Selection Form for Degree Programs

Section 2 Educational Experience
2.1 Secondary Education
Secondary school attended:
Highest level completed: Year completed (eg. 2012):
ATAR Score:

2.2 Post Secondary Education
1) Name of qualification:
Institute studied: Year completed (eg. 2012):
Did you satisfactorily complete this course? Yes  m No  m
If no, indicate how many units you have passed and the total number required to complete the qualification (eg. 6 units passed out of 10):

2) Name of qualification:
Institute studied: Year completed (eg. 2012):
Did you satisfactorily complete this course? Yes  m No  m
If no, indicate how many units you have passed and the total number required to complete the qualification (eg. 6 units passed out of 10):

2.3 Have you completed any of the following?
Traineeship  m School Based Apprenticeship  m
Date Completed

Course

Hospitality, Tourism and Events Short Courses  m
Institute

2.4 Recognition and Advanced Standing
Recognition is a process whereby evidence is collated and a judgement is made by an assessor or an assessment team against the
requirements of one or more subjects. The judgement is made on evidence provided by candidates of the skills and knowledge that they
have previously learnt through work, life and other experiences, and that are currently being used.
Advanced Standing is a process whereby applicants who have completed an Advanced Diploma or Diploma qualification can apply for
exemptions of stages 1-4 subjects within the degree program. If there are any subjects in the degree programs for which you intend to
claim Recognition or Advanced Standing, please attach copies of supporting documentation.

3521-V1 0913

Pre-Selection Form for Degree Programs

Section 3 Employment/Work Experience
When completing this section, include only employment and work experience for which you can provide evidence, if required. It must
include the company/firm, position, duties, duration and details of any voluntary and/or community work.

3.1 Industry Employment and Work Experience
Dates
eg. 2012

3521-V1 0913

Position
Cashier

Company
Free Range Cafe

Duties
Customer service

Duration
1 year

Pre-Selection Form for Degree Programs

Section 4 Motivation
4.1 Why do you want to study Tourism and Hospitality Management or Culinary Management?

4.2 Why have you chosen William Angliss Institute for your degree study?

4.3 Which operational areas within the Hospitality and/or Tourism sectors do you see yourself working in upon the
completion of your degree?

4.4 Why is building long-term repeat customer business important?

4.5 How do major events held in Melbourne contribute to the Tourism and Hospitality industries?

4.6 Further Information. Please provide any other information you feel will help us in our selection process.

3521-V1 0913

Pre-Selection Form for Degree Programs

Section 5 Scholarship
Would you like to apply for a scholarship? If so, what category would you like to apply for:
  Academic Merit

 Equity

*You can apply for more than one category. If successful your scholarship will be equal to half of your first semester fees.

Section 6 Declaration
I declare to the best of my knowledge that the information above is correct and complete. I acknowledge that the provision of incorrect
information or the withholding of relevant information relating to my academic record or work experience may result in the withdrawal by
the institution of a place that may be offered and that this withdrawal may take place at any stage during the course I undertake.
Applicant’s signature: Date:
Please Note: Unsigned forms will not be processed.

FOR OFFICE USE ONLY
Application complete:

Yes  m No  m

Application approved:

Yes  m No  m

Higher Education Manager Signature: Date:
Pre-Selection Form TOTAL: /20

3521-V1 0913

Pre-Selection Form for Degree Programs

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