Food and Beverage Department

Published on February 2017 | Categories: Documents | Downloads: 17 | Comments: 0 | Views: 133
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FOOD AND BEVERAGE DEPARTMENT Food and Beverage Department is responsible for the daily operations of restaurants, bars

and others places like kiosks around the beach and pools at the hotel.Handling and control the employees in their tasks and functions like: such as

that makegreeting, gives welcoming and escort guests to their seats and to giving the menus tothem, and also taking food and drinks orders and server

the beverages during they stayingat the restaurants. Goals:
y

I

dentify and review the standards

properly of the F&B Department at theoperational context and the services. Achie ving identify the principles typesof contamination

about food ill. Policies:

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