Lounge
Content
bar snacks marinated olives desserts
warm graham cracker cake, butterscotch ice cream, citrus and butter glazed figs and orange 9 pumpkin custard, ginger madeleines, bourbon gelee, mascarpone ice cream 9 layered oatmeal cookie, candied apple, trappist ale ice cream, walnut apple butter 9 fried vanilla cheese cake, milk chocolate poached pears, lemon cream, bittersweet chocolate sauce 9 chocolate praline mousse, toffee crusted feuille de brick, mini popcorn balls, cinnamon bubbles 9
4 bluestem’s seasoned popcorn with parmesan 3 honey roasted nuts, spicy cayenne, herbs 5
appetizers mixed green salad, sherry vinaigrette
5 truffled pomme frites, sauce flight 5 smoked salmon, caper, onion, egg, crème fraiche 7 assorted “la quericia” cured meats, cornichons, mustard 15 waygu beef tartar, truffle greens, 18 month parmesan 10
14 steamed p.e.i mussels, white wine herb broth 14 chicken, seafood & sausage gumbo, white rice, cornbread muffins 14 le belle duck confit, potato puree, root vegetables, mustard jus 16 “steak frites” strip steak, garlic pomme frites 22 1oz osetra caviar and all the vodka you can drink, vodka according to bartender’s discretion 150
According to the Kansas City Missouri Health Department consuming raw or undercooked food may be hazardous to your health.
entrees spicy shrimp fricassee, creamy parmesan grits
cheese selection Drunken Goat Spain, Goat’s Milk 6 Humboldt Fog California, Goat’s Milk 6 Maytag Blue Iowa, Cow’s Milk 6
Petit Basque France, Sheep’s Milk 5 Top Hat Cheddar England, Cow’s Milk 6 Roquefort France, Sheep’s Milk 5
composed cheese collection tasting of all six from lightest to strongest 18
warm graham cracker cake, butterscotch ice cream, citrus and butter glazed figs and orange 9 pumpkin custard, ginger madeleines, bourbon gelee, mascarpone ice cream 9 layered oatmeal cookie, candied apple, trappist ale ice cream, walnut apple butter 9 fried vanilla cheese cake, milk chocolate poached pears, lemon cream, bittersweet chocolate sauce 9 chocolate praline mousse, toffee crusted feuille de brick, mini popcorn balls, cinnamon bubbles 9
4 bluestem’s seasoned popcorn with parmesan 3 honey roasted nuts, spicy cayenne, herbs 5
appetizers mixed green salad, sherry vinaigrette
5 truffled pomme frites, sauce flight 5 smoked salmon, caper, onion, egg, crème fraiche 7 assorted “la quericia” cured meats, cornichons, mustard 15 waygu beef tartar, truffle greens, 18 month parmesan 10
14 steamed p.e.i mussels, white wine herb broth 14 chicken, seafood & sausage gumbo, white rice, cornbread muffins 14 le belle duck confit, potato puree, root vegetables, mustard jus 16 “steak frites” strip steak, garlic pomme frites 22 1oz osetra caviar and all the vodka you can drink, vodka according to bartender’s discretion 150
According to the Kansas City Missouri Health Department consuming raw or undercooked food may be hazardous to your health.
entrees spicy shrimp fricassee, creamy parmesan grits
cheese selection Drunken Goat Spain, Goat’s Milk 6 Humboldt Fog California, Goat’s Milk 6 Maytag Blue Iowa, Cow’s Milk 6
Petit Basque France, Sheep’s Milk 5 Top Hat Cheddar England, Cow’s Milk 6 Roquefort France, Sheep’s Milk 5
composed cheese collection tasting of all six from lightest to strongest 18
